GETTING MY BREAD TO WORK

Getting My bread To Work

The recipe beneath kneads for 7 minutes and it’s worth it! Kneading dough helps you to develop the flavor and texture with the bread, so don’t skimp on kneading time.Hokkaido bread has acquired level of popularity worldwide for its distinctive texture and taste, but wasn’t truly created till just after WWII. Bread wasn't a powerful Japanese c

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